EHPRG Committee Members
Since the EHPRG Meeting in Budapest, 2011:
- G. G. N. Angilella, University of Catania, Italy, Chairman
- S. Klotz, Université Pierre et Marie Curie, Paris, France Secretary
- K. V. Kamenev, The University of Edinburgh, UK,
Treasurer
- R. Ahuja, Uppsala University, Uppsala, Sweden
- D. Christofilos, Aristotle University of Thessaloniki, Greece
- F. Decremps, Université Pierre et Marie Curie, Paris, France
- N. Dubrovinskaia, University of Bayreuth, Bayreuth, Germany
- E. M. Dumay, Université Montpellier 2, Montpellier, France
- D. P. Kozlenko, JINR, Dubna, Russia
- P. Lazor, Uppsala University, Uppsala, Sweden
- I. Loa, CSEC, University of Edinburgh, Edinburgh, UK
- F. J. Manjon, Universitat Politècnica de València, Valencia, Spain
- A. Mathys, Deutsches Institut für Lebensmitteltechnik e.V. - German Institute of Food Technologies, Quakenbrück, Germany (formerly at: Nestlé Research Center, Lausanne, Switzerland)
- A. Muñoz, Universidad La Laguna, Tenerife, Spain
- S. Pascarelli, ESRF, Grenoble, France
- R. Pucci, Università di Catania, Catania, Italy
- V. Sechovsky, Charles University, Prague, Czech Republic
- L. Smeller, Semmelweis University, Budapest, Hungary
- L. Ulivi, ISC-CNR, Firenze, Italy
- Ex-officio members:
- T. Irifune, Geodynamics Research Center (GRC), Ehime University, Japan, President of the AIRAPT
- E. P. O'Reilly, Tyndall National Institute (NMRC), Cork, Ireland, Chairman of the Condensed Matter Division of the European Physical Society